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Learn how to manage high cholesterol with expert tips on diet, exercise, and lifestyle changes to improve heart health and reduce cardiovascular risk.
LEARN MORE
  • 1What Is High Cholesterol? Symptoms, Causes, Diagnosis, Treatment, and Prevention
  • 2What Is HDL Cholesterol?
  • 3What Is LDL Cholesterol?
  • 4What Are Triglycerides?
  • 5Treatment for High Cholesterol
  • 6How to Prevent High Cholesterol
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8 Foods That Help Lower Your Cholesterol

Dietary changes can have a significant impact on high cholesterol levels. Here are some of the best foods to try.
By
Rachel Fairbank
Updated on August 31, 2023
by
Chung Yoon, MD

Next up video playing in 10 seconds

8 Cholesterol Lowering Foods

If you are looking for foods that help lower your cholesterol, look no further! These eight nutritious options not only have health benefits, but taste good as well.

If you have been diagnosed with high cholesterol, your doctor will most likely advise you to start by modifying your diet. Dietary changes can help lower cholesterol levels in individuals with high cholesterol. “Food is going to be your first line of treatment,” says Emily Schmidt, RDN, a registered dietitian in Rochester, Minnesota.

High cholesterol is a condition that, over time, can lead to a number of health issues, such as heart attack or stroke. If the concentration of low-density lipoprotein (LDL) cholesterol, which is often referred to as “bad” cholesterol, gets too high, it can build up in the walls of your arteries, forming a plaque. If one of these plaques ruptures, a blood clot can form, blocking blood flow, and leading to a heart attack or stroke.

Diet Is an Important Way to Lower Your Cholesterol

High LDL levels are often the result of a diet rich in saturated fats or trans fats.

Saturated fats are found in things like:

  • Beef
  • Butter
  • Lard
  • Whole-milk dairy products

Trans fats are frequently found in highly processed foods.

“The largest impact on our cholesterol levels comes from replacing saturated fats with unsaturated fats,” says Kevin Klatt, PhD, RD, assistant research scientist in the Department of Nutrition Sciences and Toxicology at University of California Berkeley. Eliminating these foods from your diet is a good first step in improving your LDL.

The second step is to add in foods that help lower your LDL. One important category is foods that contain heart-healthy fats, such as a number of fatty fish, and plant-based fats, such as those found in nuts, seeds, and plant-based oils.

Another important group of foods are those that contain soluble fiber, which can be found in certain fruits, vegetables, whole grains, legumes, nuts, and seeds. Soluble fiber works by binding to bile, which contains cholesterol, and removing it from the body.

“A high fiber diet has been shown to be effective in lowering cholesterol,” says Julia Zumpano, RD, a dietitian at the Cleveland Clinic.

In addition to containing soluble fiber, plant-based diets have been shown to lower the risk of cardiovascular disease, as reported in one study.

Although these changes can seem intimidating, incremental improvements can really add up, whether it’s cutting down on the amount of highly processed foods you eat or finding ways to add in heart-healthy foods. “It’s all about balance,” Schmidt says. “You don’t have to eat perfectly to have optimal cholesterol levels.”

Here are eight foods that can help lower your cholesterol.

1

Beans

bowl of chickpeas and vegetables
Anna Bogush/500px

Adding beans to your diet is fantastic for your health in a number of ways. The first is that beans are a good source of protein and can be used in place of foods that contain high amounts of saturated fats. “Beans are a great replacement for meats,” Zumpano says. The second is that beans are high in soluble fiber, which can help lower LDL levels.

Get more beans into your diet by adding them to soups, salads, or burritos. You can also swap a beef burger for a black bean veggie patty.

2

Nuts

cashews almonds walnuts in bowls
Shutterstock

Nuts are an excellent source of protein, unsaturated fats, and soluble fiber. When used as a replacement for animal products that contain saturated fats, they discourage high LDL cholesterol levels, while their soluble fiber can help reduce LDL. There’s also research suggesting that nuts can lower your risk of heart disease.

Since nuts are very energy dense, you’ll want to limit your serving size to about one ounce, and make sure the brand you choose is low in added sugars and salts. You can bring them into your diet in the form of a handful as a snack, sprinkle them on a salad, or add nut butters to a sandwich or smoothie.

3

Olive Oil

olive oil being poured
Corbis

Plant-based oils, in general, are a good source of heart-healthy fats, as long as they are liquid at room temperature. Olive oil, in particular, is a very good heart-healthy oil, one that can replace unhealthy fats and promote good cardiovascular health.

In a recent study, participants who ate a Mediterranean diet rich in extra-virgin olive oil had a slower progression of plaque formation than participants who ate a low-fat diet.

Add olive oil to your diet by using it in place of butter on your bread, use it in vinaigrettes, and use it to sauté, fry, and roast.

If you are worried about how olive oil will handle higher heats, one study showed that extra-virgin olive oil was the most stable cooking oil, resisting degradation better than oils with a higher smoke point.

4

Seeds

pumpkin seeds
Shutterstock

Seeds are often overlooked as a source of heart-healthy fats, and they also contain a lot of soluble fiber. “Seeds do double duty, because not only do they have the fiber, but they also have unsaturated fats,” Schmidt says.

Examples include chia, flax, pumpkin, and sunflower seeds. When it comes to adding these into the diet, possible ways include adding ground flaxseeds to a bowl of oatmeal, using sunflower butter in a sandwich, adding chia seeds to a pudding, or eating a snack of roasted pumpkin seeds.

5

Apples

bowl of apples
Ina Peters/Stocksy

Apples are an excellent source of soluble fiber, which helps lower your LDL levels. Research found that study participants who ate 550 grams of apples a day had lower cholesterol levels by the end of the study. This effect was not seen in study participants who drank clear apple juice, which had the fiber removed.

Since the fiber is primarily found in the skins of apples, you will want to keep the peel on. Ideas for adding in apples include eating them whole as a snack, eating sliced apples with some heart-healthy natural peanut butter, or making no-peel applesauce.

6

Avocados

avocado toast
Shutterstock

“Anything with avocado is going to have a really good ratio of monounsaturated versus polyunsaturated fats,” Schmidt says. Although both monounsaturated and polyunsaturated fats are really good at lowering your cholesterol, “too much of only the polyunsaturated fats can lower your good [HDL] cholesterol too,” Schmidt says.

What you want to aim for is a balance of the two types of unsaturated fats, which you can do by making sure your diet has a variety of heart-healthy fats in it.

To add in more avocado, you can use avocado oil in cooking, or you can add the fruit to your salads, sandwiches, or burritos.

7

Fatty Fish

sardines in bowl
Offset

Adding in fatty fish, such as anchovies, black cod, mackerel, or salmon can lower your cholesterol in several ways. First of all, fatty fish can be used as a substitute for other protein sources that have a lot of saturated fats. Second, fatty fish have a good blend of unsaturated fats, including omega-3 fatty acids, which have been shown to reduce the risk of heart attack and stroke, according to the American Heart Association.

   Poll

Which dietary change has been most effective for you?

8

Filtered Coffee

woman holding cup of coffee
Kelly Knox/Stocksy

If you are a regular coffee drinker who needs to watch your cholesterol, it’s a good idea to be mindful of the types of coffee you are drinking.

“Unfiltered coffee, such as espresso and French press coffee, contains fatty compounds called terpenes that can raise our cholesterol levels,” Dr. Klatt says. If you regularly drink espresso or French press coffee, it’s a good idea to replace it with filtered coffee, such as drip coffee.

EDITORIAL SOURCES
Everyday Health follows strict sourcing guidelines to ensure the accuracy of its content, outlined in our editorial policy. We use only trustworthy sources, including peer-reviewed studies, board-certified medical experts, patients with lived experience, and information from top institutions.
Additional Sources
  • Kim H, Caulfield LE, Garcia-Larsen V. Plant-Based Diets Are Associated With a Lower Risk of Incident Cardiovascular Disease, Cardiovascular Disease Mortality, and All-Cause Mortality in a General Population of Middle-Aged Adults. Journal of the American Heart Association. August 20, 2019.
  • Ros E. Health Benefits of Nut Consumption. Nutrients. July 2010.
  • Jose Jimenez-Torres J, Alcalá-Diaz JF, Torres-Peña JD. Mediterranean Diet Reduces Atherosclerosis Progression in Coronary Heart Disease: An Analysis of the CORDIOPREV Randomized Controlled Trial. Stroke. November 2021.
  • De Alzaa F, Guillaume C, Ravetti L. Evaluation of Chemical and Physical Changes in Different Commercial Oils During Heating [PDF]. Acta Scientific Nutritional Health. June 6, 2018.
  • Ravn-Haren G, Dragsted LO, Buch-Andersen T, et al. Intake of Whole Apples or Clear Apple Juice Has Contrasting Effects on Plasma Lipids in Healthy Volunteers. European Journal of Nutrition. December 2013.
  • Fish and Omega-3 Fatty Acids. American Heart Association. November 1, 2021.

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